This morning I found that I had lots of extra fresh dill laying around from last night's tzaztiki chicken salad. But aside from this usage and maybe adding this herb onto potatoes with lemon, I don't use much dill. I do, however, love my daily green smoothies and was curious to see if I could have a tasty dill smoothie! The answer, is Absolutely!!

serves 2
Ingredients:
1.5 C water
2 handfuls frozen mango
1/2 lime, peeled
1/2 C fresh dill
2 handfuls of fresh spinach
7" or so of cucumber
1/2 of a banana